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This is a great appetizer recipe to serve before a meal or at a party.  Offer with crackers or toasted baguettes.       Ingredients   1can artichokes (not marinated) l cup mayonnaise l cup grated parmesan cheese 4 strips bacon, fried crisp and crumbled dash of worcestershire sauce   Directions   Drain artichokes well and chop.  Mix in all other ingredients.   Place mixture in 9 inch baking dish. Bake at 350 degrees until lightly browned.  Serve warm with crackers or toasted baguettes. Questions? Comments? Click here to contact me!

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